Join Aman Dosanj of Paisley Notebook for a night of edible storytelling at the Laurel Packinghouse February 3rd. She is hosting her first pop up dinner since The Paisley Notebook became a national award-winning pop up experience (winning the ‘Culinary Tourism Experience’ category at the Canadian Tourism Awards, 2018).
Launching a new series of collaborative pop up dinners, the idea is to re-imagine the dining experience and what it means to support local by teaming up with talented artists from across the Okanagan.
In partnership with Kelowna Museums Society, this first dinner in the three part series teams up with UBCO Master of Fine Arts Alumna, Meg Yamamoto to turn the communal long table into an art installation. The four course menu is inspired by looking at the Okanagan as not only as a beautiful place, but a delicious place.
Harry Dosanj will be serving up a Laurel Packinghouse inspired cocktail, small lot Okanagan wines and craft BC beers with his cash bar.