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3rd Annual BC Bacon and Cider Festival

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Laurel Packinghouse |
3rd Annual BC Bacon and Cider Festival
BC Bacon and Cider Festival at Laurel Packinghouse.
BC Bacon and Cider Festival at Laurel Packinghouse.

BC Cider Week runs from April 26 until May 5, 2019 celebrating the art of craft cider all around the province with events, tap takeovers, cider pairing meals, and more. The third annual BC Bacon and Cider Festival takes place May 3rd and features some of British Columbia’s greatest craft cideries pouring samples of their flagship ciders and creative new releases.

Incredible bacon-inspired dishes will be prepared and served by the Okanagan College Culinary Arts students and will complement the selection of ciders. Public Liquor will be on-site so you can purchase your favourite ciders at the pop-up liquor store.

The Okanagan College Culinary Arts Student Learners Award Fund is our charitable partner for this festival. The event is 19+.

Festival tickets are $55 each, and included with your admission you’ll receive entry to the Fest between 6pm and 9pm, a keepsake mini-mason jar tasting glass, two drink tickets, complimentary bacon tapas – from appetizers to desserts – all designed to pair with cider, and access to 20+ vendors and 75+ cider and beer samples.

Extra tokens will be available for $2.00 each.

May 3, 6pm

The Laurel Packinghouse

The Laurel Packinghouse houses the BC Orchard Industry Museum and the BC Wine Museum & VQA Wine Shop.

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